Brown Sugar Goodies

Nancy Allen


These bar cookies are light as a feather and melt in your mouth. Hope you'll try!


★★★★★ 1 vote

2-3 dozen
20 Min
35 Min


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  • 1 c
  • 1 c
    white sugar
  • 4
    eggs, seperated
  • 3 c
  • 1 tsp
    pure vanilla extract
  • 2 c
    brown sugar
  • 1 c
    nuts, chopped

How to Make Brown Sugar Goodies


  1. Preheat the oven to 325. Cream the butter and sugar; add the egg yolks one at a time, mix well. Add flour and vanilla to butter mixture.
  2. Pat the dough thinly onto an ungreased 15x10-inch shallow pan.
  3. Beat the 4 egg whites in a separate bowl until stiff. Add 2 cups of brown sugar, folding in slowly and completely. Spread mixture evenly over the dough in pan. Sprinkle top with nuts.
  4. Bake at 325 for 30-35 minutes, until tooth pick tests done in center. Cool. Cut into squares.

Printable Recipe Card

About Brown Sugar Goodies

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American

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