almond pecan bars

Name: Almond Pecan Bars
Prep time: 15 min
Cook time: 40 min
Yield: 3
Cuisine: American
Ingredients: 2 cup(s) flour; 1/2 cup(s) powdered sugar; 1 cup(s) butter; ## FILLING; 1 can(s) (14 ounces) sweetened condensed milk; 1 - egg; 1 teaspoon(s) vanilla; 1 package(s) (6 ounces) almond brickle bits; 1 cup(s) chopped pecans

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25 Pinches 1 Photo

Anita Hoffman

Holland, PA

Updated on Apr 22, 2015

An easy to make, different pecan bar that is delicious and is great for the holidays.

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prep time 15 Min

cook time 40 Min

method Bake

yield 3 dozen bars

Ingredients

2 cups flour
1/2 cup powdered sugar
1 cup butter
FILLING
1 can (14 ounces) sweetened condensed milk
1 - egg
1 teaspoon vanilla
1 package (6 ounces) almond brickle bits
1 cup chopped pecans

How To Make almond pecan bars

Step 1

CRUST: In large bowl, combine flour and powdered sugar. Cut in butter until crumbly. Press firmly on bottom of ungreased 13 X 9 inch baking pan. Bake at 350 degrees for 15 minutes.

Step 2

FILLING: In large bowl, stir together sweetened condensed milk, egg and vanilla. Stir in almond brickle bits and nuts. Spread evenly over hot crust. Continue baking for 25 to 28 minutes, or until golden brown. Cool; refrigerate until firm, 2 to 3 hours. Cut into bars. Store, covered in refrigerator.
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