pots de creme

Name: pots de creme
Prep time: 5 min
Total time: 5 min
Yield: 4 to 5 depending how big or small you make them
Cuisine: French
Ingredients: 1 bag(s) semi chocolate chips; 4 eggs; 1 pinch salt; 1 tsp vanilla; 1 c strong coffee

By cathy Valencia
@snuggless

Made this last night for my husband and it was a winner! who doesn't love chocolate

Rating:

☆☆☆☆☆ 0 votes0

Comments:

2 Comments

Serves:

4 to 5 depending how big or small you make them

Prep:

5 Min

Method:

Refrigerate/Freeze

Ingredients

1 bag(s)

semi chocolate chips
4

eggs
1 pinch

salt
1 tsp

vanilla
1 c

strong coffee
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How to Make pots de creme

Step-by-Step

put the chocolate chips in a blender along with eggs , salt and vanilla
start the blender going open up the top of it and slowly pour the coffee in until all blended up good
then pour in your ramekins and refrigerate 3 to 4 hours to set. then top off with whip cream and enjoy

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