Double Chocolate Brownies

Double Chocolate Brownies Recipe

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By
@Greatchoices

Shared at Curious Cuisiners on Feb 18th by Sharon Borreson

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6-8
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

3/4 c
butter
4 oz
chocolate, unsweetened
2 c
sugar
2 tsp
vanilla extract
4
eggs
1/4 c
all purpose flour
1 tsp
baking soda
1 c
peacans
1 bag(s)
chocolate chips (12 oz)

Step-By-Step

1Heat oven to 350 degrees
2In a large bowl heat butter and chocolate, let stand 5 mihutes
3Whisk in sugar, eggs, flour, vanilla and baking soda. Fold in pecans.
4Place in greased pan and bake for 20-30 mites. Test with a toothpick to figure out if done. When cool, sprinkle with melted chocolate chips.

About Double Chocolate Brownies

Course/Dish: Chocolate
Main Ingredient: Eggs
Regional Style: American