Double Chocolate Brownies

Double Chocolate Brownies Recipe

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By
@Greatchoices

Shared at Curious Cuisiners on Feb 18th by Sharon Borreson

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6-8
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

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  • 3/4 c
    butter
  • 4 oz
    chocolate, unsweetened
  • 2 c
    sugar
  • 2 tsp
    vanilla extract
  • 4
    eggs
  • 1/4 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1 c
    peacans
  • 1 bag(s)
    chocolate chips (12 oz)

How to Make Double Chocolate Brownies

Step-by-Step

  1. Heat oven to 350 degrees
  2. In a large bowl heat butter and chocolate, let stand 5 mihutes
  3. Whisk in sugar, eggs, flour, vanilla and baking soda. Fold in pecans.
  4. Place in greased pan and bake for 20-30 mites. Test with a toothpick to figure out if done. When cool, sprinkle with melted chocolate chips.

Printable Recipe Card

About Double Chocolate Brownies

Course/Dish: Chocolate
Main Ingredient: Eggs
Regional Style: American




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