Chocolate Graham Puddin Dessert

1
Nancy Allen

By
@mawmawnan

Been making this for along time for my kids and Grandkids and they really like. Thought I'd share it!

Rating:
★★★★★ 1 vote
Comments:
Serves:
8 large servings
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

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1 pkg
graham crackers, leave them whole
2 box
favorite instant pudding, hersheys dark chocolate is my choice
4 c
2% milk or evaporated milk, chilled
1 1/2 c
cool whip
*garnish with 2 squares crushed graham crackers for top

How to Make Chocolate Graham Puddin Dessert

Step-by-Step

  • 1In a 13x9 dish lay the graham crackers flat into bottom of dish (you may need to break some a part to cover bottom of dish.
  • 2Next mix your chocolate instant pudding with your cold milk and mix until thick, then spread across cracker to the edges. Let this set at least 4 hours I make mine in the morning so the crackers can soften.
  • 3Remove dish and add a scoop of cool whip for each slice and sprinkle crushed graham crackers over the top of entire dish.

Printable Recipe Card

About Chocolate Graham Puddin Dessert

Course/Dish: Puddings, Chocolate
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy




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