Chocolate Chip Toffee Bars

Chocolate Chip Toffee Bars

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Linda Beers

By
@bowlingmama2

These did not last long when I took them to work for a co-workers birthday. I have a collection of cook books and came across this recipe. Easy to make but big on taste! Like the potato chip commercial, "bet you can't eat just one!"

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
36
Prep:
15 Min
Cook:
25 Min
Method:
Bake

Ingredients

  • 2 1/3 c
    all purpose flour
  • 2/3 c
    light brown sugar
  • 1 1/2 stick
    butter, cold
  • 1
    egg, slightly beaten
  • 2 c
    semi sweet chocolate chips, divided
  • 1 c
    chopped pecans
  • 1 can(s)
    sweetened condensed milk
  • 1 3/4 c
    skor english toffee bits, divided

How to Make Chocolate Chip Toffee Bars

Step-by-Step

  1. Heat oven to 350. Grease a 13x9 baking pan
  2. In a large bowl, stir together flour and brown sugar. Cut in the butter with a pastry blender or two knives until mixture resembles coarse crumbs.
  3. Add egg and mix well. Stir in 1-1/2 cups chocolate chips and the 1 cup of chopped nuts. Reserve 1-1/2 cups mixture. Press remaining crumb mixture onto bottom of prepared pan.
  4. Bake for 10 minutes. Pour the sweetened condensed milk evenly over the hot crust. Top with 1-1/2 cups toffee bits. Sprinkle the reserved crumb mixture and remaining 1/2 c chocolate chips on top.
  5. Bake 25 to 30 minutes or until golden brown. Sprinkle with remaing 1/4 cup toffee bits. Cool completely before cutting into bars.

Printable Recipe Card

About Chocolate Chip Toffee Bars

Course/Dish: Chocolate Other Desserts
Main Ingredient: Nuts
Regional Style: American
Hashtags: #easy #bars



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