Brownies
By
Beverley Williams
@Beverley1991
8
I got this delicious recipe from my friend Peggy. I think she may have gotten it from Hershey's. The brownies are wonderful.
Rating:
☆☆☆☆☆ 0 votes0
Comments:
Serves:
24 brownies
Prep:
15 Min
Cook:
35 Min
Method:
Bake
Ingredients
-
1 cbutter (2 sticks), melted
-
2 csugar or splenda
-
2 tspvanilla
-
4eggs
-
3/4 ccocoa
-
1 call purpose flour
-
1/2 tspbaking powder
-
1/4 tspsalt
-
1 cchopped pecans
How to Make Brownies
- Preheat oven to 350°F.
- Grease 13 x 9 inch baking pan.
- Place butter, sugar and vanilla in a large bowl. Stir to mix.
- Add eggs, one at a time, beating well with spoon after each addition.
- Add cocoa; beat until well blended.
- Add flour, baking powder and salt; beat well.
- Stir in pecans.
- Pour batter into prepared pan.
- Bake 30 to 35 minutes or until brownies begin to pull away from sides of pan.
- Cool completely in pan on wire rack. Cut into bars.
About Brownies
Course/Dish: Chocolate
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids
