Snickers Easter Fluff

Cassie *


This dessert is so quick and simple...Gram used to make this every Easter...The French Vanilla flavored pudding is a must...enjoy!


★★★★★ 2 votes

15 Min
No-Cook or Other


  • 1 pkg
    small - instant french vanilla pudding
  • 1 c
  • 3 - 4
    regular sized snickers bars, chopped to bite sized pieces
  • 1
    granny smith apple, peeled and cubed
  • 1 - 8 oz
    cool whip

How to Make Snickers Easter Fluff


  1. In a large mixing bowl, combine the French vanilla instant pudding mix with the milk.

    Whisk until the pudding is set, approximately 3 minutes.

    Cube the Granny Smith apple.

    Cut the snickers into bite sized pieces.

    Fold the whipped topping into the pudding mixture until combined.
  2. Fold in the snickers and apples.
  3. Refrigerate until ready to serve.

Printable Recipe Card

About Snickers Easter Fluff

Course/Dish: Puddings, Candies
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy

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