quick 'n easy peanut butter fudge
Found this recipe on Facebook
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prep time
5 Min
cook time
10 Min
method
Stove Top
yield
Depending on how much you make..can be a few people to a small crowd
Ingredients
- 1 can white frosting (not whipped)
- 1 bag peanut butter baking chips
How To Make quick 'n easy peanut butter fudge
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Step 1In a saucepan..melt frosting over low heat until glossy...... (over low heat so you don't burn the frosting)
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Step 2Add baking chips to frosting..continue stirring over low heat til well blended.
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Step 3Pour contents into a 8"x8" greased pan or parchment paper lined pan.
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Step 4Cool in refrigerator until its set.
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Step 5After mixture is set..cut fudge into desired sized pieces and enjoy
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Candies
Category:
Other Desserts
Tag:
#Quick & Easy
Ingredient:
Non-Edible or Other
Culture:
American
Method:
Stove Top
Keyword:
#christmas goodies
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