Peanut Clusters

Peanut Clusters

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Good base for adding other mix-in's - cashews or other nuts, caramel bits, crushed pretzels, toasted coconut, etc.


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appx. 3 1/2 pounds of candy
20 Min
10 Min
Stove Top


  • 2 lb
    vanilla bark
  • 1-12 oz
    bag, semi sweet chocolate chips
  • 4 oz
    german's sweet chocolate
  • 32 oz
    peanuts, dry roasted, lightly salted

How to Make Peanut Clusters


  1. Place all ingredients, except peanuts, in pan for double boiler. Melt, and stir until just melted.
  2. Stir in peanuts.
  3. Drop by teaspoon onto waxed paper. Can also use mini baking or candy cups. Allow to sit to harden.
  4. Can also use unsalted peanuts and substitute Special Dark or 60% cacao chips for semi-sweet.

Printable Recipe Card

About Peanut Clusters

Course/Dish: Candies Chocolate Nuts
Main Ingredient: Nuts
Regional Style: American

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