Peanut Butter Ohhhhhhh Fuuuuuuudddggggge!

Peanut Butter Ohhhhhhh Fuuuuuuudddggggge! Recipe

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From with minor changes.


☆☆☆☆☆ 0 votes

About 25 squares
10 Min
5 Min
Stove Top


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  • 2 c
    unbleached granulated sugar
  • 1/2 c
    coconut milk (not reduced fat coconut milk)
  • 1 c
    unsalted peanut butter (your choice of smooth or crunchy)
  • 1 tsp
    vanilla paste
  • 1/8 tsp
    smoked salt (i used salish salt and used only a scant 1/8 teaspoon)

How to Make Peanut Butter Ohhhhhhh Fuuuuuuudddggggge!


  1. Line an 8x8-inch square baking pan with parchment paper then grease the paper with coconut oil.
  2. In a medium saucepan, bring sugar and coconut milk to a boil. Allow to boil for 2½ minutes, stirring regularly; remove from heat.
  3. Stir in the peanut butter and vanilla paste and stir until smooth. Tip: I found it helpful to use a large wire whisk to stir the peanut butter into the mixture.
  4. Pour the mixture into the baking pan. Once the fudge has set for 5 minutes, sprinkle the surface lightly with the smoked salt.
  5. Set the fudge aside to cool and set up completely. Slice into 1-inch squares.

Printable Recipe Card

About Peanut Butter Ohhhhhhh Fuuuuuuudddggggge!

Course/Dish: Candies
Main Ingredient: Nuts
Regional Style: American
Dietary Needs: Vegan, Dairy Free

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