peanut butter fudge
Is really easy to make and kid friendly with supervision.
No Image
prep time
5 Min
cook time
15 Min
method
Stove Top
yield
depends on how you cut it up
Ingredients
- 2 cups sugar
- 1/2 cup milk
- 1 teaspoon vanilla
- 3/4 cup peanut butter
How To Make peanut butter fudge
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Step 1Put sugar and milk in a pan and cook on medium heat. When it starts boil cook for 2 1/2 minutes stirring constantly.
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Step 2Remove from heat and add vanilla and peanut and mix together well.
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Step 3Place in greased pan to keep from sticking and let cool. Cut and serve when cool. The smaller the pan the thicker the fudge.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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