Peanut Butter Fudge

Peanut Butter Fudge Recipe

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Dawn Cordova

By
@dracx3

This fudge has been a family favorite for over 70 years.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

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  • 2 c
    sugar
  • 1-small can(s)
    evaporated milk
  • 1/2 stick
    butter or margerine
  • 1 c
    creamy peanut butter
  • 1 tsp
    vanilla extract

How to Make Peanut Butter Fudge

Step-by-Step

  1. Prepare 8x8 cake by lining with wax paper or lightly greasing with butter. In a large sauce pan combine sugar, evap milk and butter.
  2. Cook over medium heat, stirring constantly until mixture comes to rolling boil. Boil and stir 3 minutes.
  3. Remove from heat and quickly stir in peanut butter and vanilla,stir until smooth.Pour into prepared pan and allow to cool about 40 minutes, cut into 1 inch squares with buttered knife.

Printable Recipe Card

About Peanut Butter Fudge

Course/Dish: Candies
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy




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