Oreo Cream Cheese Balls

Susan Cutler


My Granddaughter, Kristen, made these tonight and they are delicious! She got the recipe from a friend who served them at a party and she asked her friend for it.

There is not any cooking involved, which makes them so easy to make and serve after they have a chance to cool down a bit.

These are worth making and so easy.


☆☆☆☆☆ 0 votes

makes 24 balls with 30 minutes in refrigerator
15 Min
No-Cook or Other


How to Make Oreo Cream Cheese Balls


  1. Crush 1 package of oreos (I used mint flavored ones), finely. Use a plastic bag and a rolling pin (works well).
  2. Mix softened cream cheese in crushed Oreo crumbs (use hands, works great) I used Mint Oreos.
  3. Melt in microwave either chocolate/white chips in separate bowl.
  4. Form Oreo mixture into 1 inch sized balls.
  5. Place balls into melted chocolate/white chips and cover completely. Let extra drip off and place balls on parchment paper and place in refrigerator to cool and firm up. Put leftovers in storage container in your refrigerator.

    BE CREATIVE - see below
  6. **Suggestions: I am planning on these the next time I make them.

    1.Try using different flavored Oreos.
    2.Try using Almond Bark in place of melted chocolate.
    3.Use flavorings like orange, almond

Printable Recipe Card

About Oreo Cream Cheese Balls

Course/Dish: Candies, Chocolate
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tags: Quick & Easy, For Kids

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