Louisiana Pecan Pralines

Daily Inspiration S


A great addition to a holiday table.


★★★★★ 1 vote

yields 18-24 pieces
10 Min
20 Min
Stove Top


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  • 3 c
  • 1 c
  • 1 tsp
    baking soda
  • 1/4 c
  • 3 c
    whole pecans

How to Make Louisiana Pecan Pralines


  1. Place all ingredients, except pecans, in a saucepan with a heavy bottom and cook over medium heat, stirring until it comes to a boil.
  2. Then stir occasionally and cook until soft ball forms when a small amount is dropped in cold water. Add pecans; beat well until lukewarm.
  3. Drop by spoonfuls over waxed paper to cool.

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About Louisiana Pecan Pralines

Course/Dish: Candies
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy

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