Lime-in-the-Coconut Almond Bark

Name: Lime-in-the-Coconut Almond Bark
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1 pound
Cuisine: American
Ingredients: 1 pkg (10 to 12 ounces) white baking chips; 4 tsp shortening; 1/2 c coconut, flaked, toasted; 1/2 c chopped almonds, toasted; 4 tsp lime peel, grated

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By Wallace Hale
@katcat

Well, with the way my heart trouble acts up I thought id add this from a winning recipe thats not mine but its good for the sweet tooth.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

6 Comments

Serves:

1 pound

Prep:

10 Min

Cook:

5 Min

Method:

Microwave

Ingredients

Add to Grocery List

1 pkg

(10 to 12 ounces) white baking chips
4 tsp

shortening
1/2 c

coconut, flaked, toasted
1/2 c

chopped almonds, toasted
4 tsp

lime peel, grated

How to Make Lime-in-the-Coconut Almond Bark

Step-by-Step

Line a 9-inch. square baking pan with foil; set aside. In the microwave, melt chips and shortening stir until smooth; stir in the coconut, almonds and lime peel. spread into prepared pan. chill for 10 to 15 minutes or until firm.
break into small pieces to serve.

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