delicious nutty pb fudge - cassies

Somewhere, PA
Updated on Dec 15, 2013

Love this fudge. Been a family favorite for as long as I can remember. Enjoy! My photos

prep time 5 Min
cook time
method Stove Top
yield several - depending how big it's cut

Ingredients

  • 2 cups sugar
  • 2/3 cup milk
  • 1 teaspoon vanilla
  • 1 cup peanut butter, crunchy
  • 1 cup marshmallow cream

How To Make delicious nutty pb fudge - cassies

  • Step 1
    Over medium-high heat stir milk and sugar together and bring to a boil. Stirring continuously so as not to scorch. Bring milk and sugar to soft ball stage (234 degrees). About 4 minutes.
  • Step 2
    Remove from heat. Add peanut butter, marshmallow cream, and vanilla. Stir vigorously, until thoroughly mixed. Pour mixture into a lightly greased (I use Pam cooking spray) 13 x 9 pan. Cool, cut and enjoy!

Discover More

Category: Candies
Keyword: #fudge
Keyword: #Holidays
Culture: American
Method: Stove Top
Ingredient: Nuts

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