crock pot christmas crack

Name: Crock Pot Christmas Crack
Prep time: 1 h 5 min
Cook time: 1 h 30 min
Yield: 60
Cuisine: American
Ingredients: 1 pound(s) unsalted peanuts; 1 pound(s) salted peanuts; 12 ounce(s) semi-sweet chocolate chips; 12 ounce(s) milk chocolate chips; 20 ounce(s) peanut butter chips; 2 pound(s) white almond bark or vanilla candy coating

(81 RATINGS)

24.09K Pinches 17 Photos

Angie Webb

Centennial, CO

Updated on Oct 28, 2025

This is one of the easiest recipes that I make during the holiday season and everyone LOVES it! Be careful though... it is EXTREMELY ADDICTIVE!

Rate

Blue Ribbon Recipe

This super easy candy recipe is delicious. The chocolate is smooth and creamy - it kind of tastes like a cross between a Reese's cup and a Snickers bar. This recipe makes a huge batch of candy. It would be great on the dessert table or packaged in tins as a festive holiday gift.

— The Test Kitchen

prep time 1 Hr 5 Min

cook time 1 Hr 30 Min

method Slow Cooker Crock Pot

yield 60 piece(s)

Ingredients

1 pound unsalted peanuts
1 pound salted peanuts
12 ounces semi-sweet chocolate chips
12 ounces milk chocolate chips
20 ounces peanut butter chips
2 pounds white almond bark or vanilla candy coating

How To Make crock pot christmas crack

Test Kitchen Tips

Cooking time really depends on your slow cooker. In ours, the chocolate melted in a little over an hour and we stirred the mixture every 30 minutes. We suggest keeping an eye on it so it doesn't scorch.

Step 1

Layer all ingredients except the bark in a large slow cooker (starting with the peanuts).

Step 2

Break apart the bark into chunks and place into the slow cooker as the last layer.
Step 3

Turn the pot on low, cover with the lid, and leave to cook 1 hour.
Step 4

Remove the lid and stir to combine.
Step 5

Replace lid and cook another 30 minutes, keeping an eye on it to make sure it doesn't burn.
Step 6

Stir again. Spoon mixture in small piles onto wax paper or non-stick aluminum foil.
Step 7

Allow the candy to harden for at least 1 hour. Enjoy!
https://www.youtube.com/watch?v=Qr7hMwlGjhc
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Nutrition Facts

(per serving*)

calories: 239kcal, carbohydrates: 20g, cholesterol: 2mg, fat: 16g, fiber: 2g, protein: 5g, saturated fat: 8g, sodium: 68mg, sugar: 16g, unsaturated fat: 8g

*Daily Values are based on a 2,000 calorie diet. Nutrition information is estimated.

Discover More

Comment & Reviews

Just A Pinch Sweepstakes