cream cheese peanut butter fudge
Be careful!! You could hurt yourself with this. Very simple to make. My Aunt Mary knows that I love peanut butter and she sent this to me for Christmas. It vanished so quickly that I couldn't even get a photo.
No Image
prep time
cook time
method
Blend
yield
Ingredients
- - 2 cups crunchy jiff peanut butter
- - 8 oz. package cream cheese, softened
- - 4 cups powdered sugar
How To Make cream cheese peanut butter fudge
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Step 1Mix well with your hands.
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Step 2Pour into a buttered 9x13 pan.
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Step 3Refrigerate until set.
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Step 4Cut into squares. Keep refrigerated.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Candies
Tag:
#Quick & Easy
Keyword:
#nuts
Keyword:
#cream-cheese
Keyword:
#fudge
Keyword:
#Peanut butter
Keyword:
#dairy
Keyword:
#candy
Ingredient:
Dairy
Method:
Blend
Culture:
American
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