copycat see's candy fudge
(1 rating)
I wish I could say this was an original recipe of mine, but I can't. I found this recipe Copycat Foods. Their comment: This is the original See’s fudge recipe: Given to Amy DeVore by Emma Julian c. 1930,
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(1 rating)
yield
serving(s)
prep time
10 Min
cook time
15 Min
method
Stove Top
Ingredients For copycat see's candy fudge
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4 1/2 csugar
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3(12 ounce) packages chocolate chips
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1/2 lbmargarine
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1 tspvanilla
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1 can(12 ounce) evaporated milk
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7 ozmarshmallow cream
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2 cnuts
How To Make copycat see's candy fudge
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1Mix 4 1/2 cups sugar with one (1) can evaporated milk. Boil 7 to 8 minutes, stirring often (rolling boil).
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2In a large bowl cream margarine and marshmallows together; mix in chocolate chips. Pour hot (sugar, milk) mixture over chocolate mixture. Stir, stir, stir.
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3After chocolate has melted, add 2 cups nuts, a teaspoon of vanilla, blend well, pour equal amounts into each of two 11 x 7 buttered pans, or dishes, and chill in refrigerator.
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4Cut into squares before firm.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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