Coconut Bonbons Recipe

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Coconut Bonbons

Roberta Isaacson


I love coconut!!! Made these last year for Christmas and we loved them.

☆☆☆☆☆ 0 votes
35 Min
No-Cook or Other


1/4 cup butter
1 pound confectioners sugar
1 cup sweetened condensed milk
2 cups flaked coconut
9 (1 ounce) semi-sweet chocolate baking squares
2 tablespoons shortening


1In a medium bowl, mix together butter, confectioners sugar and sweetened condensed milk. Mix in the coconut.
2Roll dough into 1 inch balls and refrigerate until set, about 1 hour.
3Melt chocolate and shortening over a double boiler, stirring occasionally until smooth.
4Remove from heat when melted, and stir to make sure the shortening is fully incorporated.
5Use toothpicks to hold the balls while dipping in the chocolate. Set on wax paper to dry.

About this Recipe

Course/Dish: Candies
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy