chocolate ~ marshmallow ~ pecan - fudge

Name: Chocolate ~ Marshmallow ~ Pecan - Fudge
Prep time: 5 min
Cook time: 5 min
Yield: 20
Cuisine: American
Ingredients: 6 ounce(s) semi - sweet chocolate chips; 1 stick(s) unsalted, butter; 1/3 cup(s) evaporated milk; 2 cup(s) confectioners' sugar; 1 teaspoon(s) vanilla; pinch - salt; 1 cup(s) mini marshmallows; 1/2 cup(s) walnuts or pecans

(4 RATINGS)

235 Pinches 16 Photos

CJ *

Somewhere, PA

Updated on Oct 22, 2014

Love this easy fudge...another recipe of my Grams, that I've been wanting to find! Today was my lucky day...I hope you try it sometime... it's wonderfully easy and delicious...can't beat that!

Rate

prep time 5 Min

cook time 5 Min

method Stove Top

yield 20 - 25

Ingredients

6 ounces semi - sweet chocolate chips
1 stick unsalted, butter
1/3 cup evaporated milk
2 cups confectioners' sugar
1 teaspoon vanilla
pinch - salt
1 cup mini marshmallows
1/2 cup walnuts or pecans

How To Make chocolate ~ marshmallow ~ pecan - fudge

Step 1

In a small saucepan over medium heat, add chips, milk and butter. Stir and cook slowly until smooth.

Step 2

In a mixing bowl, add confectioners' sugar and once chocolate is melted, pour into confectioners' sugar - add vanilla and salt and mix until smooth.
Step 3

Fold in nuts and marshmallows and pour into an 8 x 8 inch greased dish. Leave cool for a couple hours to set up. Cut and enjoy!
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