carmen's famous peanut butter fudge

Name: Carmen's famous peanut butter fudge
Prep time: 15 min
Cook time: 5 min
Yield: 12
Cuisine: American
Ingredients: 2 1/2 cup(s) light brown sugar; 1 stick(s) real butter; 1/2 cup(s) milk; 1 tablespoon(s) real vanilla; 1/2 cup(s) peanut butter; 3 1/2 cup(s) powder sugar

(2 RATINGS)

68 Pinches 2 Photos

carmen guffey

scottsboro, AL

Updated on Oct 12, 2014

this is a very simple and easy recipe, i make this every time i have an event i go to, my fried pies and this fudge are always the first to sell out, i hope you enjoy it as much as we do.

Rate

my fried pies and my fudge are the first to sell out when i go to festivals, i hope you enjoy this recipe with your family and friends

prep time 15 Min

cook time 5 Min

method Stove Top

yield 12-24 serving(s)

Ingredients

2 1/2 cups light brown sugar
1 stick real butter
1/2 cup milk
1 tablespoon real vanilla
1/2 cup peanut butter
3 1/2 cups powder sugar

How To Make carmen's famous peanut butter fudge

Step 1

spray an 8 x 10 pan place powder sugar in mixing bowl use cake paddle not whisk paddle

Step 2

in a medium sauce pan, place butter, milk, and brown sugar, on medium heat, stir till ingredients are at a rolling boil, stop stirring and let boil for 2 minutes only
Step 3

after two minutes, turn off and remove from heat and add vanilla, and peanut butter.
Step 4

pour liquid in mixing bowl with powder sugar and stir with whisk, mix on low till well mixed, then place on med for about 2 minutes.
Step 5

clean off paddle and using spatula pour into pan and smooth out, let cool and cut into 24 slices
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes