Three Flavored Cheesecake

Three Flavored Cheesecake Recipe

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Opie Morgan


This cheesecake is a result of experminting with other cheesecake recipes. It is very delicious by itself or with a decoration of fresh strawberries with a drizzle of semi-sweet chocolate.


☆☆☆☆☆ 0 votes

serves 16
20 Min
1 Hr 25 Min


  • ·
    1 1/2 cups graham crackers, crushed
  • ·
    1/2 stick butter, melted
  • 3 Tab
  • 4 8oz pkg
    cream cheese
  • 1 stick
    unsalted butter, softened
  • 1 cup
  • 1 cup
    sour cream
  • 4 large
  • 1 1/2 tsp
    pure vanilla extract
  • 1tsp
    orange extract
  • 1 tsp
    lemon extract
  • 1 tsp

How to Make Three Flavored Cheesecake


  1. Preheat oven to 350 degrees F
    Mix melted butter. crumbs, and sugar. Pat in 9 inch springform pan.
  2. Bake in oven 10 min. Cool.
  3. Mix softened cream cheese, butter in mixer on medium with paddle attachment until smooth.
  4. Turn speed down to low and add sugar and flour and mix. Then add 4 eggs one at a time until combined.
  5. Add vanilla, orange and lemon extract and mix until just combined. Pour in springform pan, wrap in foil,and put in ovenk. Also put a pan of hot water in a pan on bottom rack.
  6. Bake at 350 degrees for 15 minutes then lower tem to 225 degrees and bake for 1 hour 10 min.. Then turn off oven and let set in oven 2 hours.
  7. After 2 hrs remove from oven and run a knife around edges to loosen. Do not removal sides until completely cool, refrigerate overnight.
  8. Can decorate with fresh strawberries dipped in chocolate and chocolate drizzle. 16 servings.

Printable Recipe Card

About Three Flavored Cheesecake

Course/Dish: Cakes
Main Ingredient: Dairy
Regional Style: American

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