suzi-q's double-chocolate-orange banana cake
We use Suzi-Q for my wife, Suzanne, although this is MY recipe (she's not allowed in the kitchen). The slogan that goes with it is: The name's a mouthful...but so is the cake!
prep time
15 Min
cook time
1 Hr 10 Min
method
Bake
yield
8-12 , depending on how thick you slice it
Ingredients
- 3-4 - medium overripe bananas
- 3/4 cup organic cane sugar
- 1/4 cup canola oil
- 3 1/2 cups sour cream
- 2 - eggs, beaten
- 1 - large orange
- 1 1/2 cups flour (you can use spelt if you like)
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 cup unsweetened cocoa powder
- 1 teaspoon cinnamon
- 1 cup mini semisweet chocolate chips
How To Make suzi-q's double-chocolate-orange banana cake
-
Step 1Mash bananas; add egg, sugar, oil, sour cream, and the juice and zest of the orange.
-
Step 2Sift together the flour, baking powder, baking soda, salt, cocoa and cinnamon. Combine with wet ingredients until just moistened. Fold in chocolate chips.
-
Step 3Pour mixture into a well-greased 9”x5” loaf pan and bake in 325°F oven for about 1¼ hours, or until tester comes out clean. Let cool in pan for 10 minutes, then remove to cooling rack. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Ingredient:
Fruit
Method:
Bake
Culture:
American
Keyword:
#chocolate
Keyword:
#cake
Keyword:
#banana cake
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