Strawberry Puddin' Cake
By
Catherine Cantrell
@peepie22
1
This is another variation of my Southern Peach Puddin' Cake. The cake is so light and airy. Still so many options to try! Will keep you posted on different ones I try!! Enjoy!!
Rating:
☆☆☆☆☆ 0 votes
Prep:
20 Min
Cook:
35 Min
Method:
Bake
Ingredients
- 1 box
- strawberry cake mix
- 1/3 c
- oil
- 4
- egg whites
- 1 1/4 c
- water
- 1 box
- cheesecake pudding mix
- 2 c
- cold milk
- 2 c
- sliced strawberries
How to Make Strawberry Puddin' Cake
- 1Preheat oven to 350. Blend cake mix, oil, water and eggs. Pour into greased 9x13 pan. Bake for 35 minutes.
- 2Blend cold milk with pudding mix. Set to the side.
- 3Once cake is done allow to cool completely. Place sliced berries over the top of the cake, I also drizzle the strawberry juices over this as well. Spread your pudding over the top of that and chill well. Enjoy!!
About Strawberry Puddin' Cake
Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids
