strawberry pound cake
This is great without frosting. You can top with fresh strawberries and whipped cream or spread with vanilla frosting.
No Image
prep time
cook time
method
Bake
yield
Ingredients
- - 1 box duncan hines strawberry cake mix
- - 1 small box instant vanilla pudding mix
- - 1/3 cup canola oil
- - 4 eggs
- - 1 small box strawberry jello
How To Make strawberry pound cake
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Step 1Preheat oven to 350.
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Step 2Mix all ingredients plus 1 cup water in bowl and beat 2 minutes at medium speed.
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Step 3Pour into sprayed and floured bundt pan.
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Step 4Bake 55-60 minutes. Cool 20 minutes before removing from pan. Cake is done when tested clean in center. Frosting is optional.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Tag:
#Quick & Easy
Keyword:
#delicious
Keyword:
#strawberries
Keyword:
#Dessert
Keyword:
#cake
Ingredient:
Fruit
Method:
Bake
Culture:
American
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