Strawberry Crunch (or other fruit pie filling)

Strawberry Crunch (or Other Fruit Pie Filling)

No Photo

Have you made this?

 Share your own photo!

Cathie Valentine

By
@cataharin

This is such an easy dessert to prepare and everyone loves it.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8-12
Prep:
5 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 2 can(s)
    strawberry pie filling (or other fruit pie filling)
  • 1 tsp
    lemon juice
  • 1 box
    white or yellow cake mix
  • 1/2 c
    butter, melted
  • 1/2 c
    chopped nuts, optional ( i use pecans if i use nuts)
  • ***PREHEAT OVEN TO 350 DEGREES***

How to Make Strawberry Crunch (or other fruit pie filling)

Step-by-Step

  1. Lightly spray non stick spray in the bottom of a 9X9 dish. Spread both cans of pie filling in the bottom of baking dish.
  2. Sprinkle with lemon juice.
  3. Combine cake mix with the melted butter. (may add nuts to this step if desired)
  4. Sprinkle over the strawberries.
  5. Bake at 350* for 40-50 minutes.
  6. Serve with ice cream or whipped topping.

Printable Recipe Card

About Strawberry Crunch (or other fruit pie filling)

Course/Dish: Cakes Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tags: Quick & Easy For Kids
Hashtag: #easy




Show 1 Comment & Review

31 Reasons Why There's Always Room For Dessert

31 Reasons Why There's Always Room for Dessert

Kitchen Crew @JustaPinch

We all know that we have a second stomach. The one that magically appears just when we think we can't eat another bite and then get a glimpse at dessert....

22 Showstopping Bundt Cake Recipes

22 Showstopping Bundt Cake Recipes

Kitchen Crew @JustaPinch

A Bundt pan can transform a basic cake or pound cake recipe into a beautiful and festive dessert. The next time you want to impress your family with your baking...