strawberry cake

Name: Strawberry Cake
Prep time: 15 min
Cook time: 25 min
Yield: 8
Cuisine: American
Ingredients: 1 package(s) strawberry cake mix; 2 cup(s) fresh strawberries; 1 package(s) vanilla instant pudding; 1 package(s) cool whip; 1 cup(s) milk

44 Pinches

Linda Pinieski

warfordsburg, PA

Updated on Jun 16, 2014

This is so easy and I've had so many compliments on it.

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prep time 15 Min

cook time 25 Min

method Bake

yield 8 serving(s)

Ingredients

1 package strawberry cake mix
2 cups fresh strawberries
1 package vanilla instant pudding
1 package cool whip
1 cup milk

How To Make strawberry cake

Step 1

Clean and prepare strawberries. Keep some of the prettier berries whole for garnish.

Step 2

Prepare cake mix following directions on box. fold one cup of coarsly chopped berries into batter. Bake in prepared pan. either 9 x 12 or two round cake pans.
Step 3

Let cake cool completely. Mix pudding mix with one cup milk just until blended and soft set. Fold in 8 oz of Cool whip and another cup of chopped berries. Frost cake. garnish with whole berries. See, I told you it was easy
Step 4

Keep cake refrigerated
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