Stand Alone Shortcake
1 photo of Stand Alone Shortcake Recipe
shortening or margarine
How to Make Stand Alone Shortcake
1Pre-heat oven to 350 degrees.
Cream together sugar and shortening and blend in the egg.
2Sift dry ingredients together and mix into sugar mixture.
3Add remaining ingredients and mix well.
4Pour batter into a prepared 9 x 9 inch pan. Bake 25 to 30 minutes. Serve without frosting or with fresh fruit on the side.
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About Stand Alone Shortcake