Real Recipes From Real Home Cooks ®

sour cream or whipping cream cake

Recipe by
Rev BJ Friley
Vicksburg, MS

This is a recipe from my next door neighbor - Mrs. Hearn. NOTICE: DO NOT preheat the oven in this recipe because the 10-inch pan has to be placed into cold oven.

cook time 1 Hr 30 Min
method Convection Oven

Ingredients For sour cream or whipping cream cake

  • 3 c
  • 2 stick
  • 6
  • 3 c
    cake flour
  • 2 tsp
  • 1
    carton whipping cream or sour cream

How To Make sour cream or whipping cream cake

  • 1
    Cream sugar and butter.
  • 2
    Add eggs, one at a time.
  • 3
    Add flour a little at a time, beating well.
  • 4
    Add vanilla.
  • 5
    Turn mixer on low speed and add whipping cream or sour cream.
  • 6
    NOTE: Be careful not to beat; just blend.
  • 7
    Pour into a greased and floured 10-inch pan.
  • 8
    Place in a cold oven.
  • 9
    Heat oven to 300 degrees F.
  • 10
    Bake for 1 hour and 30 minutes.

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