slow cooker applesauce spice cake

24 Pinches 1 Photo
Layton, UT
Updated on Dec 11, 2013

I have found it is great to try different receipes in the slow cooker. I'm a working grammie and like a hot meal for my family after work. This dessert sounds easy and good. Found it on MSN Delish.

prep time 15 Min
cook time 2 Hr 45 Min
method Slow Cooker Crock Pot
yield 10 serving(s)

Ingredients

  • 2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 1/2 teaspoons ground ginger
  • 1/4 teaspoon ground cloves
  • 1/8 teaspoon kosher salt
  • 1/2 cup (1 stick) unsalted butter at room temperature
  • 1/2 cup sugar
  • 1/2 cup firmly packed dark brown sugar
  • 2 large eggs
  • 1 cup unsweetened applesauce
  • 1 teaspoon vanilla
  • - confectioners sugar for serving

How To Make slow cooker applesauce spice cake

  • Step 1
    1.Place a 15-inch piece of parchment paper in the bowl of a 5- to 6-quart slow cooker, letting the excess come up the sides. In a large bowl, whisk together the flour, baking soda, cinnamon, ginger, cloves, and salt.
  • Step 2
    2.Using an electric mixer, beat the butter, granulated sugar and brown sugar in a large bowl until light and fluffy, about 3 minutes. Beat in the eggs one at a time, then the applesauce and vanilla (the mixture will look curdled). Reduce the mixer speed to low and gradually add the flour mixture, mixing until just incorporated.
  • Step 3
    3.Transfer the batter to the prepared slow cooker and cook, covered, until set and a wooden pick inserted in the center comes out clean, 2 to 2 1/2 hours on high.
  • Step 4
    4.Holding the parchment, transfer the cake to a rack and let cool for at least 15 minutes. Dust with the confectioners' sugar and serve with ice cream, if desired.

Discover More

Category: Cakes
Ingredient: Fruit
Culture: American

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