slow cooker applesauce spice cake
I have found it is great to try different receipes in the slow cooker. I'm a working grammie and like a hot meal for my family after work. This dessert sounds easy and good. Found it on MSN Delish.
prep time
15 Min
cook time
2 Hr 45 Min
method
Slow Cooker Crock Pot
yield
10 serving(s)
Ingredients
- 2 cups all purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 1/2 teaspoons ground ginger
- 1/4 teaspoon ground cloves
- 1/8 teaspoon kosher salt
- 1/2 cup (1 stick) unsalted butter at room temperature
- 1/2 cup sugar
- 1/2 cup firmly packed dark brown sugar
- 2 large eggs
- 1 cup unsweetened applesauce
- 1 teaspoon vanilla
- - confectioners sugar for serving
How To Make slow cooker applesauce spice cake
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Step 11.Place a 15-inch piece of parchment paper in the bowl of a 5- to 6-quart slow cooker, letting the excess come up the sides. In a large bowl, whisk together the flour, baking soda, cinnamon, ginger, cloves, and salt.
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Step 22.Using an electric mixer, beat the butter, granulated sugar and brown sugar in a large bowl until light and fluffy, about 3 minutes. Beat in the eggs one at a time, then the applesauce and vanilla (the mixture will look curdled). Reduce the mixer speed to low and gradually add the flour mixture, mixing until just incorporated.
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Step 33.Transfer the batter to the prepared slow cooker and cook, covered, until set and a wooden pick inserted in the center comes out clean, 2 to 2 1/2 hours on high.
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Step 44.Holding the parchment, transfer the cake to a rack and let cool for at least 15 minutes. Dust with the confectioners' sugar and serve with ice cream, if desired.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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