Sherry Wine Cake

Name: Sherry Wine Cake
Yield: 0
Cuisine: American
Ingredients: 1 pkg yellow cake mix; 1 pkg vanilla instant pudding; 1 c oil; 1 c cream sherry wine; 1/4 tsp nutmeg; 5 eggs; 1/2 c walnuts broken; 1/2 c candied cherries

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By Mary Jo Terzo
@AuntieJoJO

Aunt Dolly Terzo makes this cake for us.

Rating:

☆☆☆☆☆ 0 votes0

Method:

Bake

Ingredients

1 pkg

yellow cake mix
1 pkg

vanilla instant pudding
1 c

oil
1 c

cream sherry wine
1/4 tsp

nutmeg
5

eggs
1/2 c

walnuts broken
1/2 c

candied cherries
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How to Make Sherry Wine Cake

Step-by-Step

Mix first 5 ingredients till blended,
Add one egg at a time; blend well after each egg,
Fold in cherries and walnuts.
Pour into greased Bundt Pan.
Bake in preheated 350* oven for 40 to 50 minutes.
Turn out of pan after being out of oven for a few minutes.

Printable Recipe Card

About Sherry Wine Cake

Course/Dish: Cakes

Main Ingredient: Flour

Regional Style: American

Other Tag: Quick & Easy

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