Red Velvet Cupcake With White Chocolate Frosting

Goh Lian Seng


I am baking these simple "mix and bake" cupcakes in response to my relative's request after she had her red velvet birthday cake. It is a rather trendy cupcake and if you do not like coloring, just omit the coloring and become a moist chocolate cupcake. I have used white chocolate in both the cupcakes and frosting. White chocolate frosting are less common and may be you want to give it a try. Newbie in frosting and therefore still needs improvement.


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12 cupcakes
25 Min
15 Min


How to Make Red Velvet Cupcake With White Chocolate Frosting


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About Red Velvet Cupcake With White Chocolate Frosting

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American

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