Red Velvet Cake

1
Sandhi Rai

By
@sandhirarecipes

Red Velvet Cake is wonderful dessert for the Christmas.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
5-6
Prep:
30 Min
Cook:
1 Hr 20 Min
Method:
Microwave

Ingredients

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  • 2 c
    all purpose flour
  • 1 tsp
    baking soda
  • 2 tsp
    cocoa powder
  • 1 tsp
    salt
  • 1 1/2 c
    sugar
  • 1 c
    butter milk
  • 2
    egg
  • 2 tsp
    vanilla extract
  • 1-2 tsp
    red food coloring drops
  • 1 Tbsp
    vinegar
  • 2 tsp
    melted butter (grease)
  • 200 g
    unsalted butter
  • FOR ICING

  • 2 1/2 c
    icing sugar
  • 300 g
    cheese
  • 1 tsp
    vanilla extract
  • 120 g
    unsalted butter

How to Make Red Velvet Cake

Step-by-Step

  1. Preheat the oven up to 350 degree F. In a bowl whisk flour, salt, cocoa powder and baking soda
  2. In another bowl beat unsalted butter and sugar well, then add vanilla extract, vinegar, red food coloring, butter milk and egg until it get fluffy
  3. Mix the ingredients of both the bowls and make a smooth batter
  4. Continue Reading… <a href="recipes.sandhira.com/red-velvet-chee... Velvet Cake Recipes</a>

Printable Recipe Card

About Red Velvet Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American




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