Real Recipes From Real Home Cooks ®

pineapple poke cake

(4 ratings)
Recipe by
Jill Cooks
Sunshine state, FL

Very moist and very good!! A family favorite anytime of the year. You can also use Duncan Hines Pineapple Supreme cake mix.

(4 ratings)
method Bake

Ingredients For pineapple poke cake

  • 1 yellow cake mix (duncan hines)
  • 1 can sweetened condensed milk
  • 20 oz. can crushed pineapple
  • 8 oz. tub cool whip

How To Make pineapple poke cake

  • 1
    Make cake per package directions. Drain pineapple well and reserve juice.
  • 2
    When you take cake out of oven, mix milk and reserved juice. Poke holes all over top of cake with a wooden spoon handle. Pour milk mixture over cake. Spread evenly with drained pineapple. Cool.
  • 3
    When completely cool, add Cool Whip on top. Refrigerate at least 4 hours.