Pineapple Blueberry Upside Down Cake
photos of Pineapple Blueberry Upside Down Cake Recipe
butter golden cake mix - i used duncan hines but any yellow cake mix will work
cream cheese softened
How to Make Pineapple Blueberry Upside Down Cake
1Preheat oven to 350 degrees. Pour melted butter in the bottom of a 9 inch deep dish baking pan. Sprinkle with brown sugar. Top with pineapple and blueberries.
2In a mixing bowl combine cream cheese, eggs, cake mix and pineapple juice. Mix on medium speed until smooth and well combined.
3Pour over fruit mixture and spread evenly in pan. Bake until done about 40 minutes. Test with a toothpick for doneness and bake longer if needed.
4Allow to cool about 10 minutes. Run a knife along sides of pan. Cool another 30 minutes before "flipping". Serve warm.
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About Pineapple Blueberry Upside Down Cake
Posted: Sun, Dec 8, 2013