Real Recipes From Real Home Cooks ®

pineapple angel food cake

Recipe by
Rosemary Fields

This is a Weigh Watchers Recipe

yield 8 serving(s)
prep time 5 Min
cook time 55 Min
method Bake

Ingredients For pineapple angel food cake

  • 1 box
    angel food cake mix
  • 1 can
    crushed pineapple (20 oz)

How To Make pineapple angel food cake

  • 1
    Combine the Angel Food Cake mix (dry) with the crushed pineapple. Mix well.
  • 2
    Pour into an angel food cake pan or any other ungreased cake or loaf (2) pans.
  • 3
    Bake at 350 Degrees for 25 minutes, then 325 Degrees for 20 minutes or until done.
  • 4
    Cake may be served plain or with whipped topping or any of your favorite fruit. It is a moist cake - a refreshing, light dessert.

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