Pineapple Angel Food Cake

Pineapple Angel Food Cake Recipe

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Rosemary Fields

By
@RosietheChef

This is a Weigh Watchers Recipe

Rating:

☆☆☆☆☆ 0 votes

Serves:
8
Prep:
5 Min
Cook:
55 Min
Method:
Bake

Ingredients

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  • 1 box
    angel food cake mix
  • 1 can(s)
    crushed pineapple (20 oz)

How to Make Pineapple Angel Food Cake

Step-by-Step

  1. Combine the Angel Food Cake mix (dry) with the crushed pineapple. Mix well.
  2. Pour into an angel food cake pan or any other ungreased cake or loaf (2) pans.
  3. Bake at 350 Degrees for 25 minutes, then 325 Degrees for 20 minutes or until done.
  4. Cake may be served plain or with whipped topping or any of your favorite fruit. It is a moist cake - a refreshing, light dessert.

Printable Recipe Card

About Pineapple Angel Food Cake

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American
Dietary Needs: Low Fat, Low Carb
Other Tag: Quick & Easy




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