pineapple angel cake

How To Make pineapple angel cake

• 1

  Put dry cake mix in a bowl. Do not make the cake you only need the dry.
• 2

  Add the crushed pineapples juice and all. Use the pineapples packed in their own juice. Stir until well mixed.
• 3

  Grease a 9 X 13" pan. Make sure it is a large pan cake will overflow if pan is too small. I put something under my cake pan the rack below to catch any overflow. Bake 350 degrees for 30 minutes.
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