Pear Cobbler

4
Nancy Allen

By
@mawmawnan

We eat this easy easy cobbler warm with a little vanilla ice cream melting on top of it.

Rating:

☆☆☆☆☆ 0 votes

Serves:
6-8 servings
Prep:
10 Min
Cook:
40 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 1 stick
    butter
  • 1 c
    sugar
  • 3/4 c
    self rising flour
  • 3/4 c
    evaporated milk
  • 2
    15oz. cans pear halves in light syrup, drained and juice saved

How to Make Pear Cobbler

Step-by-Step

  1. Preheat oven to 350. In a 9x9 baking dish melt the butter in the oven. Pull out your dish with melted butter (leave oven on).
  2. Stir the sugar and flour together, and slowly add the milk and mix batter well. Pour batter over butter in pan. Don't stir mixture. Open your cans of pear halves and drain juice into a bowl and put aside.
  3. Place drained pears on top of your batter and gently pour pear juice over cobbler. Don't stir mixture. Bake cobbler 25-30 minutes or until cobbler is golden brown and bubbling and center is set. This is so very good! Enjoy!

Printable Recipe Card

About Pear Cobbler

Course/Dish: Cakes, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy




Leave a Comment

18 Refreshing Lemon Recipes

18 Refreshing Lemon Recipes

Kitchen Crew @JustaPinch

When life gives you lemons, make these delicious lemon recipes!

Strawberry Recipes You Need To Make This Summer

Strawberry Recipes You Need to Make This Summer

Kitchen Crew

There are many surprising health benefits of strawberries . They are loaded with Vitamin C which helps support a healthy immune system. Their anti-inflammatory and antioxidant benefits can help protect...

13 Heavenly Cheesecake Recipes

13 Heavenly Cheesecake Recipes

Kitchen Crew @JustaPinch

Cheesecake is one of our favorite go-to dessert recipes! So rich, creamy and dreamy, there’s nothing like biting into a delicious slice of cheesecake. Whether you’re into fruity cheesecakes, rich...