Real Recipes From Real Home Cooks ®

orange slice cake

Recipe by
Marjorie Milligan
Hollywood, AL

A delicious cake made up of Candy Orange slices, dates, coconut, and pecans,

yield 10 - 12
prep time 15 Min
cook time 1 Hr 30 Min
method Bake

Ingredients For orange slice cake

  • 1 cup butter
  • 4 eggs
  • 2 cups sugar
  • 3 1/2 cup all purpose flour
  • 1/2 cup buttermilk
  • 1 teaspoon baking soda
  • 1 box dates - cut fine
  • 2 cups pecans, cut fine
  • 2 tablespoon grated orange peel
  • 1 cup angel flaked coconut
  • 1 lb. orange candy slices, cut fine
  • TOPPING
  • 2 cups powdered sugar
  • 1 cup orange juice
  • 2 tablespoon grated orange peel

How To Make orange slice cake

  • 1
    Cream butter and sugar. Add eggs one at a time, mixing after each.
  • 2
    Roll candy, nuts, and dates in 1/2 cup flour. Sift baking soda into remaining flour and add alternately with milk to the flour mixture..
  • 3
    Add coconut, dates, orange peel, and chopped orange slices to the mixture. Mix well.
  • 4
    Pour into a tube or burnt cake pan. Bake at 325 degrees for 1-1/2 hours or until done.
  • 5
    For Topping: Mix together all ingredients and pour over cake while hot. Do not cook topping.

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