Orange Slice Cake

Orange Slice Cake Recipe

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Marjorie Milligan


A delicious cake made up of Candy Orange slices, dates, coconut, and pecans,


☆☆☆☆☆ 0 votes

10 - 12
15 Min
1 Hr 30 Min


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1 cup butter
4 eggs
2 cups sugar
3 1/2 cup all purpose flour
1/2 cup buttermilk
1 teaspoon baking soda
1 box dates - cut fine
2 cups pecans, cut fine
2 tablespoon grated orange peel
1 cup angel flaked coconut
1 lb. orange candy slices, cut fine


2 cups powdered sugar
1 cup orange juice
2 tablespoon grated orange peel

How to Make Orange Slice Cake


  • 1Cream butter and sugar. Add eggs one at a time, mixing after each.
  • 2Roll candy, nuts, and dates in 1/2 cup flour.
    Sift baking soda into remaining flour and add alternately with milk to the flour mixture..
  • 3Add coconut, dates, orange peel, and chopped orange slices to the mixture. Mix well.
  • 4Pour into a tube or burnt cake pan.
    Bake at 325 degrees for 1-1/2 hours or until done.
  • 5For Topping:
    Mix together all ingredients and pour over cake while hot. Do not cook topping.

Printable Recipe Card

About Orange Slice Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American

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