Oatmeal Chocolate Chip Cake

1
Nancy Allen

By
@mawmawnan

This is a cake my Mom use to make. It's so loaded with goodies, why bother with a frosting. This ones for you MOM!

Rating:
★★★★★ 1 vote
Comments:
Serves:
12 servings or more
Prep:
10 Min
Cook:
45 Min
Method:
Bake

Ingredients

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1 3/4 c
boiling water
1 c
uncooked oatmeal
1 c
brown sugar, firmly packed
1 c
granulated sugar
1 stick
butter
1 large
eggs
1 3/4 c
unsifted flour
1 tsp
baking soda
1/2 tsp
salt
1 Tbsp
cocoa
12 oz
pkg. chocolate chips
3/4 c
chopped walnuts

How to Make Oatmeal Chocolate Chip Cake

Step-by-Step

  • 1Pour boiling water over oatmeal in mixing bowl of standard mixer. Let stand for 10 minutes. Add sugars and butter. Stir until butter has melted.
  • 2Add eggs and mix well. Sift together flour, baking soda, salt, and cocoa. Add flour mixture to batter and mix well. Add you chips and nuts.
  • 3Pour in a 13x9 pan and bake at 350 for 45 minutes or until cake tests done in center and toothpick comes out clean.

Printable Recipe Card

About Oatmeal Chocolate Chip Cake

Course/Dish: Cakes
Main Ingredient: Rice/Grains
Regional Style: American




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