nutter cream cheese banana bread

Name: Nutter Cream Cheese Banana Bread
Prep time: 15 min
Cook time: 1 h
Cuisine: American
Ingredients: 2 1/4 cup(s) flour; 1 1/2 teaspoon(s) baking powder; 1/2 teaspoon(s) baking soda; 1 package(s) softened cream cheese; 1/4 cup(s) softened butter; 1 cup(s) sugar; 1 cup(s) ripened mashed bananas; 2 - eggs; 1 cup(s) peanut butter chips; 4-5 - crushed pb cookies (nutter butter cookies)

60 Pinches 4 Photos

Lisa G. Sweet Pantry Gal

Buffalo, NY

Updated on Feb 22, 2014

This bread was so moist, but adding one of my favorite cookies gave it a peanut butter crunch to it.

Rate

prep time 15 Min

cook time 1 Hr

method Convection Oven

yield

Ingredients

2 1/4 cups flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1 package softened cream cheese
1/4 cup softened butter
1 cup sugar
1 cup ripened mashed bananas
2 - eggs
1 cup peanut butter chips
4-5 - crushed pb cookies (nutter butter cookies)

How To Make nutter cream cheese banana bread

Step 1

Sift flour, baking powder and baking soda. In a bowl beat with hand mixer cream cheese, butter and sugar. Add Bananas and eggs, mix well.

Step 2

Gradually add flour mixture, mixing well. Stir in peanut butter chips. Pour in greased and floured loaf pan. Top with crushed cookies.
Step 3

Place in 350 degree heated oven and bake 1 hour to 1 hour 10min. Till toothpick comes clean. Cool 5min. Pop out to wire rack and let cool before slicing.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes