Blueberry Banana Cake

Blueberry Banana Cake Recipe

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This cake will literally melt in your mouth!

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20 Min
40 Min


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1 1/2 c
canola oil
2 1/2 c
3 c
flour (all purpose) or 2 cups ap flour and 1 cup oat flour
1 tsp
baking soda
3/4 tsp
1/2 c
ripe bananas mashed
3/4 c
blueberries, frozen or fresh
1 1/2 tsp
1 c
pecans , chopped, optional

How to Make Blueberry Banana Cake


  • 1Spray and flour cake baker. I used a bundt, but you could also do cupcakes, (will make 24), or make it in a loaf pan. It will take 2 loaf pans.
  • 2In mixing bowl combine oil, sugar, eggs
  • 3In separate bowl sift together flour, baking soda, salt
  • 4Add buttermilk and flour mixture to oil mixture. Alternating 1/2 buttermilk then 1/2 flour mixture.
  • 5Fold in bananas
  • 6Add vanilla
  • 7Toss blueberries with 1 tablespoon flour then fold into batter.
  • 8Bake on 350* for 35-40 minutes (for bundt) or until a cake tester comes out clean.

Printable Recipe Card

About Blueberry Banana Cake

Course/Dish: Cakes, Muffins, Sweet Breads
Main Ingredient: Flour
Regional Style: American

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