Moms Upside Down Pineapple Cake

Moms Upside Down Pineapple Cake Recipe

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Linda Smith


This is an old recipe but very easy my kids loved it.


☆☆☆☆☆ 0 votes

20 Min
45 Min


  • 1
    yellow cake mix
  • 1 can(s)
    pineapple rings {i have also used fresh}about 8
  • 1 c
    brown sugar
  • 1/3 c
    butter melted
  • 1
    9x13 cake pan

How to Make Moms Upside Down Pineapple Cake


  1. Make yellow cake mix according to directios on box.
  2. Spray cake pan, sprinkle brown sugar on bottom,
  3. Pour melted butter over brown sugar.
  4. Put pineapple rings on top of brown sugar and butter
  5. Pour cake mix on top bake according to package directions
  6. When out of oven 5 minutes turn upside down on platter.

Printable Recipe Card

About Moms Upside Down Pineapple Cake

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy

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