Margarita Cake
By
Sylvia Waldsmith
@sylviaskitchen
4
Blue Ribbon Recipe
Have your margarita and eat your cake too! This has the sweet and tart flavors of a margarita without the harsh alcohol flavor. The cake's tender, moist and packed with lime flavor thanks to the lime zest. Poking holes into the cake lets the glaze permeate through the entire cake. Kids and adults will love this! Great for summer potlucks, BBQ's or game nights.
The Test Kitchen
Ingredients
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FOR CAKE
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1 boxcake mix, white, yellow or lemon
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1 boxinstant vanilla pudding, 4 serving size
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2/3 cprepared margarita mix (non-alcohol version)
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1/2 ccanola or vegetable oil
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1/3 csugar
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4 largeeggs
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1zest of lime
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FOR ICING
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1 1/2 cpowdered sugar
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3 - 4 Tbspprepared margarita mix (non-alcohol version)