Make your own Self rising flour & Caster Sugar
By
Nor M.
@Adashofloverecipes
1
Ingredients
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CASTER SUGAR
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1 1/2 cgranulated sugar
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SELF RISING FLOUR
-
1 call purpose flour
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1 1/2 tspbaking powder or soda
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1/4 tspsalt
How to Make Make your own Self rising flour & Caster Sugar
- Caster sugar- place sugar in a food processor. Blend until the sugar becomes fine. It should take 2 minutes. Do not over process or you will have powdered sugar.
I find that 11/2 cups of sugar makes 1 cup of fine Caster sugar. - Self Rising flour- combine all ingredients together well. If recipe calls for sifted flour. Just sift as normal.
- Note: self-rising flour has added salt, baking soda, and baking powder.
For 2 cups of plain flour
Add > 1/8 tsp of salt
2 tsp of baking powder
1 tsp of baking soda
If you do not have baking powder,
For 2 cups of plain flour
Add> 1/8 tsp of salt
2 tsp of baking soda
If you do not have baking soda,
For 2 cups of plain flour
Add > 1/8 tsp of salt
3 tsp of baking soda
Be sure you sift the ingredients together
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