Lime Shamrock Cake
How to Make Lime Shamrock Cake
- 1Preheat oven to 350.
Mix first four ingredients together. Place in a sprayed 9x9 pan and bake until top is golden brown.
- 2Remove from oven and poke holes all over the entire cake. The center does fall a bit but it' does that.
- 3Mix powdered sugar and lime juice until a good thick consistency. Maybe like a liquidy pudding. Pour over warm cake.
- 4I think it's best the next day