lemony delight
I make this for my family and friends and they rave about it! This is so easy to make, and tastes like you spent hours creating it!
►
yield
15 serving(s)
prep time
1 Hr
cook time
15 Min
method
Bake
Ingredients For lemony delight
-
1stick of butter
-
1 cflour
-
1 1/2 cpecans chopped (reserve 3/4 cup for topping)
-
16 ozcontainer of cool whip
-
8 ozcream cheese - softened
-
1/2 csugar
-
2 boxlemon instant pudding (regular size)
How To Make lemony delight
-
11st layer: In a bowl, melt butter in microwave, add flour and 3/4 cup of pecans and mix well. Press into bottom of glass 9x13" dish and bake at 350 degrees for 10 - 15 minutes until light brown. Set aside and let cool completely.
-
22nd layer: Cream cheese, 1/2 cup of sugar and 1 cup Cool Whip. Mix until creamy and spread over 1st layer.
-
33rd layer: Lemon pudding (made to box directions) spread evenly over 2rd layer. ** You can make this in advance and chill in fridge. If you don't let cool before adding it to the pan,let cool before adding final layer**
-
44th layer: Take remaining Cool Whip and spread evenly over pudding, sprinkle with remaining chopped pecans and place in fridge to cool for several hours before serving. ENJOY!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Lemony Delight:
ADVERTISEMENT
ADVERTISEMENT