Lemon 7-Up Cake

Lemon 7-up Cake

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Jill Cooks

By
@spicyjill

All you need is the oven to bake it with.

No oil, water, or eggs!!!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Method:
Bake

Ingredients

How to Make Lemon 7-Up Cake

Step-by-Step

  1. Combine and beat with electric mixer until well blended.
    Pour into a sprayed 13x9 baking pan.
  2. Bake per box directions.
    (I decreased temperature to 325 and decreased the time by 5 minutes).
  3. I stir in about 1 tablespoon of lemon juice to a container of lemon frosting and drizzle over the top.

Printable Recipe Card

About Lemon 7-Up Cake

Course/Dish: Cakes
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #lemon #easy




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